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Inspects all public eating and drinking establishments, hotels/motels, schools, trailer courts, bakeries, processing plants, retail grocery outlets, health care facility food services, septic tanks, and public swimming pools. Provides guidelines for safe food handling, issues food service permits, and investigates food samples suspected of having contamination. Also operates the vector control program and investigates complaints about public health nuisances.

Performs regulatory reviews, approves construction plans, and issues operating permits for food facilities including restaurants, caterers, vending machines, micro markets, retail grocery stores, bakeries, delis, meat markets, mobile food vendors, hospital food service, special event food booths, farmers' markets, nursing homes, assisted living facilities, and public/charter school grounds. Responds to public health nuisance complaints at permitted establishments regarding sanitation issues and insect infestations.

Protects the public through a variety of programs which promote healthy environmental conditions and reduce risks associated with communicable diseases. Responds to questions and complaints about insect and rodent control and property maintenance. Conducts food safety inspections of all commercial facilities that sell food to the public. Issues permits and inspects the installation and repair of septic systems. Also conducts inspections of public swimming pools, hotels, and mobile home parks.

Inspects and issues permit to restaurants, bars, school kitchens, mobile food vendors, and food vendors at special events and other venues at which food is prepared for and served to the public. Issues food handling permits. Inspects camps, public and semi-public pools, hotels, motels, and other nightly rental facilities to ensure clean and sanitary conditions exist. Investigates complaints and enforces rules to eliminate unsanitary conditions. Reviews plans for septic tank systems or other onsite sewage disposal systems, inspects septic tank systems and other onsite sewage disposal systems, and issues permits for onsite sewage disposal systems. Investigates complaints and enforces rules to eliminate environmental nuisances.

Inspect restaurants and food vendors. Investigates complaints regarding unsanitary conditions, standing water, and sewer problems that affect public health. Provides Food Handler Training and issues certificates; separate classes in English and Spanish. Does not provide tenant/landlord assistance.

Inspects food establishments and various other establishments throughout the county. Investigates consumer complaints involving problems with water, wastewater, food establishments, and other potential health hazards. Issues permits to food service establishments, bars, temporary food services, mobile food vendors, and related businesses. Inspects and issues permits for public and semi-public pools and spas. Issues food handling permits. Performs pest control services to stop the spread of disease including mosquito-borne West Nile Virus.

Provides inspection and licensure or permitting of food and beverage establishments, groceries, catering services, wholesale food distributors, sewage disposal systems, swimming pools, septic haulers and lodging establishments. Reviews subdivision plans for sewage disposal and answers environmental complaints.

Sets and enforces environmental health standards. Issues permits to food establishments and inspects them for code compliance. Issues food safety permits for food handlers who pass a safety class. Offers training courses and issues permits for pool and aquatic facility operators. Vector Control program monitors mosquito-borne illnesses including West Nile Virus and Zika Virus. Performs mosquito abatement services.

Inspects restaurant and mobile units for food safety. Provides food handler testing. Also provides vector control services including mosquito control and prevention.

Performs food service inspections, plan reviews, swimming pool inspections, hotel and motel inspections, and vector-borne surveillance. Issues food handling permits. Investigates complaints of food-borne illnesses and other food service sanitary conditions, pool and spa sanitary conditions, hotel and motel sanitary conditions, and mosquito breeding areas.

Inspects and issues permits for food establishments including restaurants. Investigates reports of food safety or other public health violations and possible food poisoning incidents.

Performs food service inspections, plan reviews, swimming pool inspections, hotel and motel inspections, and vector-borne surveillance. Issues food handling permits. Investigates complaints of food-borne illnesses and other food service sanitary conditions, pool and spa sanitary conditions, hotel and motel sanitary conditions, and mosquito breeding areas.

Conducts environmental health routine inspections and complaint investigations in food establishments, schools, swimming pools and spas, public accommodations, mobile home and RV parks, campgrounds, and other recreational facilities.

Regulates sanitary conditions of food establishments, public and semi-public swimming pools and spas, mobile home and RV parks, hotels and motels. Issues licenses, and inspects and investigates complaints about regulated facilities. Website provides ratings of restaurants. Conducts classes for food handler certification and pool certification. Also operates the vector control program and responds to complaints to eliminate public health nuisances.